During Thanksgiving, most families prepare a traditional turkey meal with scrumptious sides. However, a holiday meal can be difficult to prepare with so many foods being cooked at different temperatures. It’s easy to forget that food safety is the most important ingredient. Proper handling, cleaning, and cooking can make a healthy, safe, and delicious meal. … Read More »
South Florida Produce LLC is currently recalling peppers because of a possible health risk. They have the potential to be contaminated with Salmonella, the organism which causes serious and sometimes fatal infections young children and elderly people and also weakens immune system. The symptoms are fever, diarrhea, vomiting and abdominal pain. In extreme cases, it … Read More »
A Charleston, SC man has died from a flesh-eating bacteria. The victim had complained of not feeling well and had a swollen arm before he was admitted to Medical University of South Carolina (MUSC). According … Read More »
Odwalla, Inc. recalled their Odwalla Chocolate Protein Monster beverage on April 5, 2012. Consumers allergic to peanuts or tree nuts may face severe allergic reactions after consuming this beverage. These Odwalla Chocolate Protein Monster beverages … Read More »
An investigation is currently underway involving a recall of 16,800 pounds of ground beef patties. The product, made by Sysco in Seattle, was recalled due to the potential for an E. coli contamination. An investment … Read More »
A Belgian chocolate bar is being recalled because food safety authorities discovered undeclared milk. Milk is not mentioned in the ingredients. Those with allergies or sensitivities to milk may undergo a serious allergic reaction to … Read More »
After consuming a wrap from KFC, a girl from Australia sustained serious brain damage. A court recently agreed to give her $8 million as part of the legal settlement. In October 2005 she became ill … Read More »
Various meat products are being recalled because they were not properly inspected and could be contaminated, according to news reports . According to FSIS, the meat products that bear the establishment numbers “EST. 34532” OR … Read More »
